Apricot Chicken–At Last — 7 Comments

  1. Hi Janis, This looks so good. I will definitely have to try this. Hope you have a nice weekend.

  2. Will you stop doing this to me?! You’re making my stomach growl. Oh my, this looks absolutely delicious! That oldest son of yours is one lucky guy – his mom is not only smart and beautiful, she can cook, too!

    Enjoy the weekend – GOD BLESS!

  3. Oh my, I have a husband who is not a “chicken” fan, but I think he would like this recipe. I am going to have to try it. Thanks for sharing!!
    Love and miss you,

  4. Oh, wow, does that look scrumptious! I can imagine that becoming a family favorite here, too, especially because our kids do love chicken to start with. Add all those flavors and they’ll surely devour it!

  5. Hi, great recipe – going to try it this weekend – but I will leave out the whole/half apricots and just use the jam – your picture looks really yummy.
    Love you, Patcee

  6. Mmmmmm mmmm does this look good Janis!

    Just stopping by to tell you how much your words touched me today very deeply and profound. Thank you so very much! It was just what I needed to help me soar on eagle’s wings today and encourage me this last phase of my journey. You blessed me and I pray that God multiplies that sweet blessing on you over and over… being glad to be an eagle not a chicken but this looks so yummy! Have to see if I can get the apricots or jam and other ingredients here. Thanks again.

    Peace, love and JOY,